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Fortune Cookies

1/4 cup all-purpose flour

2 tablespoons white sugar

1 tablespoon cornstarch

pinch salt

2 tablespoons vegetable oil

1 egg white

1 tablespoon water

fortunes written on paper



In a mixing bowl, stir together flour, sugar, cornstarch and
salt. Add cooking oil and egg white; stir until smooth. Add water;
mix well. Make 1 cookie at a time by pouring 1 tablespoon of batter on a
lightly greased skillet or griddle; spread into a 3 1/2 inch circle.
Cook over low heat about 4 minutes, or until lightly browned. Turn
cookie with a wide spatula; cook 1 minute more. Working quickly, place cookie on pot holder. Place fortune in
center of cookie. Fold cookie in half, then fold again over edge of
bowl. Place in muffin pan to cool. Repeat with remaining batter.

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