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Easy Slow Cooker Dinner

in slow cooker place porkchops or beef [the amount you can adjust to your family size].Add peeled,sliced potatoes [I allow 1 medium or 2 small per porkchop [or serving].Then top with vegetarian vegetable beef soup [1 can soup and 1 can water per 4 porkchops].Cook all day on low,orabout 4 hours on high. If you like you can add extra vegetables. A wonderful hot meal at the end of a busy day !Also wonderfully EASY!!

Submitted By: Susan

 

 

 

 

 

 
 





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