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Chile Bang Veggie Dip

1 Cup Hellmanns Mayonaise
5 Tablespoons Chile Ginger Sauce by Chile Chile Bang Bang (this sauce comes in three versions, mild, spicy or hot. I use the spicy version).

Mix mayo and Chile Ginger Sauce together until smooth. Refrigerate one hour for flavors to blend.
Use as a dip for fresh veggies, french fry potatoes, onion rings, or breaded cheese sticks.
Great in stir fries or on sandwiches.
Visit www.chilechilebangbang.com for store locations or online ordering site.

Submitted By: tonigirl