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Tomato Bread

1 loaf French bread, cut into slices

Butter

Garlic salt

Tomatoes, thinly sliced

Grated Parmesan cheese



Spread bread lightly with margarine or butter, sprinkle on garlic salt. Cover bread with thinly sliced tomatoes. Sprinkle on cheese and broil or bake until edges of bread are brown and tomato is soft.

Submitted By: Sherri

 

 

 

 

 

 
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